Full-timeDate Posted: 13 Oct 2026
Group Chair : Food
Karunya Institute of Technology and SciencesCoimbatore, Tamil Nadu
Organization Profile
Karunya seeks committed and dynamic faculty members and researchers at all levels who understand the University’s Vision and Mission and are dedicated to the welfare of the Institution and its students.
- Job Title / Designation
- Group Chair
- Vacancy Available in Departments
- Food
- Specialization
Food processing technologies, agricultural practices, food innovations, nutritional requirements
- Required Qualifications
Doctorate
- Experience
More than 20 years of experience in technologies and practices. Publications, patents, and significant project execution either in the private or government sector will be highly desirable.
Candidate Profile
- Dynamic leader with proven experience and track record in industry / academia / R&D / extension activities
- Capable of creating impactful teams in the relevant groups
- Capability to connect with funding agencies desirable
Responsibilities
- Lead transformative research and innovation in food processing technologies and agricultural practices
- Connect academia with industry regarding food innovations and sustainable practices
- Job Location
- Coimbatore, Tamil Nadu
- Apply Mode
- Apply online
- Organization Website
- https://www.karunya.edu/
How to Apply
Eligible candidates are requested to apply online via the university careers portal.
- Email Address to Apply
- careers@karunya.edu
- Application Link
- https://www.karunya.edu/careers
- Organization Address
Karunya Nagar, Coimbatore - 641 114, Tamil Nadu, India
- Contact Number
- +91 422 261 4326
About this opening
Lead transformative research and innovation in food processing technologies and agricultural practices.
Disclaimer: Listings are published for informational purposes. Candidates are advised to verify all details directly from the institution before applying. TopFaculty is not responsible for changes, errors, or recruitment decisions made by the organization.